L'AND Vineyards Relais & Châteaux

Estrada Nacional 4, Herdade das Valadas, Alentejo, Portugal
42 Rooms
Modern Design & Secluded
Starting at:
-
taxes included per/nt

MICHELIN Guide’s Point Of View

Time was, travelers knew Portugal’s Alentejo wine region, if they knew it at all, as a sort of poor man’s Tuscany. (Well, not poor, exactly, but you get the idea.) Increasingly we’ve seen stylish country inns popping up in Portugal to rival those in Italy, but L’AND Vineyards – Relais & Châteaux represents something in another league entirely — a striking work of modern hotel architecture on par with some of the world’s recent best, with a winery, a fine restaurant, a café and lounge deck over the lake, and a set of high-design suites with retractable roofs thrown in for good measure.

Designed by architect Marcio Kogan of the MK27 Studio in São Paulo, the hotel is a sort of independent, Brazilian late-modernist take on the Aman concept — minimalist aesthetics in a stunning and unspoiled setting. This particular stunning and unspoiled setting comprises some six acres of vineyards, woodlands and gently rolling hills. Évora’s iconic medieval hilltop castle is just off in the distance, on view from some of the suites.

The best views of all, though, are of something older still: the stars. Twenty-one of the hotel’s thirty-five suites and 7 Lake Villas have roofs that open to the sky, and in a region with remarkably little light pollution, the night skies are indeed spectacular. Even the suites whose roofs are stuck in place, though, have plenty to recommend them — a hundred and twenty square meters of space, to begin with, including outdoor terraces with fireplaces, private patios, custom-made king beds and lots of luxurious little details like heated floors and Egyptian cotton linens. Some of them add plunge pools to the mix as well. All of them are as eye-pleasing as can be, sustainably built from local stone, slate and wood.

How to get there:
L’AND Vineyards is located 65 miles, less than an hour’s drive, from Lisbon’s Portela Airport (LIS).

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Location

L'AND Vineyards Relais & Châteaux
Estrada Nacional 4, Herdade das Valadas, Alentejo, Portugal

Amenities & Services

  • Free wi-fi
  • Free parking
  • Off street parking
  • Valet parking
  • Bar
  • Honesty Bar
  • Wine Cellar
  • Room service
  • Restaurant
  • Outdoor Swimming Pool (seasonal)
  • Indoor swimming pool
  • Spa
  • Spa treatments (on request)
  • Turkish bath
  • Sauna
  • Yoga
  • Steam rooms
  • Concierge
  • 24 hour front desk
  • Adjoining rooms
  • Air conditioning
  • Babysitting (on request)
  • Garden
  • Multi-lingual staff
  • Wake-up service
  • Wood burning fireplace
  • Rooftop terrace bar
  • Library
  • Lounge
  • Luggage storage
  • No pets allowed
  • Pets allowed (charges apply)
  • Business center
  • Bikes available
  • Wine tours nearby
  • EV Charging Station
  • Cribs (subject to availability)
  • Parking
  • Swimming pool
  • Tennis court
  • Shuttle service

Need to Know

  • Baby cots are available on request.
  • Use of all spa areas after 3pm are restricted to guest over the age of 14. In addition, to keep the tranquility of the outdoor pool area, adult supervision is recommended for children under 14.
Check in: 15:00
Check out: 12:00

Credit cards accepted

Sustainability Measures and Certifications

We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
  • Uses renewable energy
  • Uses energy-efficient heating and cooling
  • Uses energy-efficient lighting
  • Cleans with eco-friendly products
  • Stocks eco-friendly shampoo and soap
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • No single-use plastics
  • Provides charging for electric vehicles
Dining
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Offers vegan menu options
  • Sells or donates surplus food
  • Reduces food waste
  • Sources wine from organic and biodynamic vineyards
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Actively supports the needs of the local community
  • Trains staff in sustainability best practices
  • Trains staff in local cultural heritage
  • Provides volunteer opportunities for guests and staff
  • Restores and protects natural ecosystems and wildlife
  • Measures and reduces water waste

Restaurants near the hotel