Green Star

All the Winners in The MICHELIN Guide Estonia 2025!
Find out what the Michelin Inspectors love about the new selection and which restaurant is awarded a Michelin Green Star.

Kolm Sõsarat, Estonia: Where One Family’s Traditions Touch the Hearts of Many
Charmingly run by three sisters, Michelin Green Star restaurant Kolm Sõsarat in Lüllemäe, southern Estonia, honours practices passed down through the generations, yet successfully brings them into the present day.

The MICHELIN Guide Lithuania 2025 Has Been Unveiled!
Discover which restaurants have been awarded Michelin Stars, Bib Gourmands, Green Stars and Special Awards and what the Michelin Inspectors love about the new selection.

SOO's Karoliina Jaakkola: A Finnish Chef With a Love for Estonian Cuisine
With a mix of homegrown talent and chefs coming from abroad creating an exciting culinary scene in Estonia, we asked two of the country's top chefs to tell us their stories.

The MICHELIN Guide Latvia 2025: All The Winners
Find out what the Michelin Inspectors love about the new selection and which restaurant is newly awarded a Michelin Star
Unveiling The MICHELIN Guide Poland 2024!
3 New One MICHELIN Star Restaurants Announced for The MICHELIN Guide Poland 2024.

Lithuania's First MICHELIN Guide Is Unveiled!
Discover the first restaurants to be added to the selection, from Michelin Stars and great value Bib Gourmands to sustainable Green Stars

A Culinary Road Trip in Latvia
The Michelin Inspectors recommend a short trip in one of the most beautiful parts of the country, taking in amazing sights as well as top-class meals

2 New Three Star Restaurants in The MICHELIN Guide Nordic Countries 2024
Discover all the winners from Denmark, Finland, Iceland, Norway and Sweden

All the Winners in The MICHELIN Guide Estonia 2024!
Find out what the Michelin Inspectors love about the new selection and which restaurant is awarded a Green Star

What is a MICHELIN Green Star?
The MICHELIN Green Star is an annual award which highlights restaurants at the forefront of the industry when it comes to their sustainable practices