Restaurants
ZURRIOLA
- 4F, Kojun Bldg, 6-8-7 Ginza, Chuo-ku, Tokyo, 104-0061, Japon
- ¥¥¥ · Cuisine espagnole, Cuisine actuelle
Ajouter aux Favoris
Réserver une table
ZURRIOLA
- 4F, Kojun Bldg, 6-8-7 Ginza, Chuo-ku, Tokyo, 104-0061, Japon
- ¥¥¥ · Cuisine espagnole, Cuisine actuelle
Ajouter aux Favoris
L'avis du Guide MICHELIN
Deux étoiles : une cuisine d’exception
Around the dawn of the 21st century, Seiichi Honda was travelling in Basque country. Profoundly impressed by the depth and richness of Spanish cooking, which had by then captured the world’s attention, he switched his focus as a chef from French cuisine to Spanish. Using a local char-grilling technique called asado, Honda created his masterpiece: ravioli of smoked caviar. Honda moves forward by interpreting traditions and finding his own approach.
Equipements et services
- Air conditionné
- Carte des vins intéressante
- Repas au comptoir
Cartes bancaires acceptées