Restaurants

Dai Tai

20 Jianye Road, Siming, Xiamen, Chine Continentale
¥¥ · Cuisine du Yunnan
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Dai Tai

20 Jianye Road, Siming, Xiamen, Chine Continentale
¥¥ · Cuisine du Yunnan
Bib Gourmand : nos meilleurs rapports qualité-prix 

Dai Tai opened its doors in 2011, specialising in Yunnanese home-style cooking, especially the cuisine of the Dai ethnic group. The all-Yunnanese kitchen team has most ingredients shipped from their home province to ensure authenticity. The food is mostly spicy, but diners can ask the chefs to tone it down. Try the Dai-style deep-fried pork skin starter – a crunchy, zesty treat. Follow up with fresh sweet bamboo shoots stir-fried with Yunnan ham.

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