MICHELIN Guide Japan
Tonkatsu Daiki
- 1-6-2 Higashishinsaibashi, Chuo-ku, Osaka, 542-0083, Japan
- 1,000 - 3,000 JPY • Tonkatsu
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MICHELIN Guide Japan
Tonkatsu Daiki
- 1-6-2 Higashishinsaibashi, Chuo-ku, Osaka, 542-0083, Japan
- 1,000 - 3,000 JPY • Tonkatsu
MICHELIN Guide’s Point Of View
The pork used here has a delicate sweetness to it, which the owner-chef accentuates by cooking the meat slowly in vegetable oil at a low temperature until pink in the middle. If you go for the ‘Special Loin’ and ask for thick slices, you can really enjoy it to the full. It goes well with salt and ordinary sauce, but we recommend the thick sauce made on the premises with a Japanese mustard base plus wasabi, yuzu pepper, and other ingredients.
- = Bib Gourmand: good quality, good value cooking
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