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MICHELIN Guide Japan

Yuyu

  • 8 Koyama Kitakamifusacho, Kita-ku, Kyoto, 603-8142, Japan
  • 6,000 - 17,000 JPY • Japanese
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m
MICHELIN Guide Japan

Yuyu

  • 8 Koyama Kitakamifusacho, Kita-ku, Kyoto, 603-8142, Japan
  • 6,000 - 17,000 JPY • Japanese
MICHELIN Guide’s Point Of View

The owner-chef places great store by the seasons, especially the first and last harvest seasonal ingredients, and occasionally incorporates Western-style elements. Kobujime and seared raw fish slices go into the ‘Sashimi Sandwich’, for a fusion of Japanese and Western. The vinegared rice with soy sauce goes well with the thick-sliced sabazushi. The evening offers both à la carte and omakase options.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Cash only - lunch
  • Counter dining
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 75-493-3373

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