MICHELIN Guide Japan
Yuyu
- 8 Koyama Kitakamifusacho, Kita-ku, Kyoto, 603-8142, Japan
- 6,000 - 17,000 JPY • Japanese
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MICHELIN Guide Japan
Yuyu
- 8 Koyama Kitakamifusacho, Kita-ku, Kyoto, 603-8142, Japan
- 6,000 - 17,000 JPY • Japanese
MICHELIN Guide’s Point Of View
The owner-chef places great store by the seasons, especially the first and last harvest seasonal ingredients, and occasionally incorporates Western-style elements. Kobujime and seared raw fish slices go into the ‘Sashimi Sandwich’, for a fusion of Japanese and Western. The vinegared rice with soy sauce goes well with the thick-sliced sabazushi. The evening offers both à la carte and omakase options.
- m One MICHELIN Star: High quality cooking, worth a stop!
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