Restaurants

sugahara

  • 2F, 2-14-1 Kotobashi, Sumida-ku, Tokyo, 130-0022, Japan
  • ¥¥ · Italian

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sugahara

  • 2F, 2-14-1 Kotobashi, Sumida-ku, Tokyo, 130-0022, Japan
  • ¥¥ · Italian

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MICHELIN Guide’s Point Of View

Bib Gourmand: good quality, good value cooking

Chef Atsushi Sugahara is all about the cooking of rural Italy. What Sugahara prizes most are the relationships of mutual trust he enjoys with food producers. Vegetables arriving from farmers in Yamagata Prefecture provide ingredients for pasta dishes. Kurobuta pork from Miyagi Prefecture is simmered with tomatoes and white kidney beans. For wine pairings, ask the sommelier, who is thoroughly versed in the chef’s cuisine.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Visa credit card

Information

+81 3-6659-3654
Opening hours
Monday
closed
Tuesday
18:00-22:30
Wednesday
18:00-22:30
Thursday
18:00-22:30
Friday
18:00-22:30
Saturday
12:00-14:00
18:00-22:30
Sunday
12:00-14:00
18:00-22:30

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