Spend your days relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

At top Paris hotel Le Bristol, master pastry chef Maxence Barbot is turning desserts into edible works of art — elevating French patisserie to dazzling new heights.

İzmir, one of Türkiye’s most vibrant and diverse cities, is well-known for its appeal to passionate food lovers. The city’s lively community plays a significant role in this success, as it values quality cuisine and has an enthusiasm for enjoying life.

Discover the first Two-MICHELIN-Key winning hotels in Budapest, as well as exploring every new Key hotel throughout the country.

Explore the first Two-MICHELIN-Key hotel in the Baltic Countries – also the winner of the global Best New Hotel Award for 2025 – along with every other Key awarded across Estonia, Latvia and Lithuania.

Inspectors just unveiled the global MICHELIN Keys for 2025. Use this guide to explore the best hotels on every continent, country by country.

Some MICHELIN-Key hotels can cost thousands per night. These are the others — affordable standouts of such quality and value they tend to inspire trips themselves.