Restaurants
Don Alfonso 1890
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Don Alfonso 1890
"When it comes to biodiversity, the Iaccarino family are pioneers in the Italian restaurant industry, spearheading intense improvement of the land and the organic farm Le Peracciole at Punta Campanella, opened over 30 years ago, which produces fruit and vegetables for use in the kitchen. The commitment to constant improvement continues, thanks also to a complete renovation of the building (completed in spring 2024) with the goals of sustainability and energy saving."