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MICHELIN Guide 2019

Pasfall

  • Odense
  • 300 to 500 DKK
  • Modern cuisine
MICHELIN Guide’s Point Of View

Watch the eponymous chef at work in the open kitchen of this bright, contemporary restaurant. Top seasonal ingredients are used to create robustly flavoured dishes which are classic in their foundation but modern in delivery.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ó

Quite comfortable

Price

300 to 500 DKK

Services
  • Credit cards accepted
  • } Mastercard credit card
  • D No dogs allowed
  • T Air conditioning
  • X Visa credit card

Pasfall

+45 23 27 00 00
Opening hours
Closed 15 July-1 August, 22 December-8 January, Sunday and Monday

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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