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MICHELIN Guide Denmark 2020

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  • Vesterå 5, Aalborg, 9000, Denmark
  • 400 - 1,250 DKK • Regional Cuisine
MICHELIN Guide Denmark 2020

tabu

  • Vesterå 5, Aalborg, 9000, Denmark
  • 400 - 1,250 DKK • Regional Cuisine
MICHELIN Guide’s Point Of View

The enthusiastic team provide a gastronomic tour of North Jutland: all the produce comes from this region and dishes are named after the area from which their main ingredient is sourced. Carefully cooked modern dishes offer distinct textures and flavours; most come in two servings.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Comfortable restaurant

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+45 88 19 60 58
Opening hours
Closed: Monday, Tuesday-Saturday lunch, Sunday
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