MICHELIN Guide Denmark 2020
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- Vesterå 5, Aalborg, 9000, Denmark
- 400 - 1,250 DKK • Regional Cuisine
MICHELIN Guide Denmark 2020
tabu
- Vesterå 5, Aalborg, 9000, Denmark
- 400 - 1,250 DKK • Regional Cuisine
MICHELIN Guide’s Point Of View
The enthusiastic team provide a gastronomic tour of North Jutland: all the produce comes from this region and dishes are named after the area from which their main ingredient is sourced. Carefully cooked modern dishes offer distinct textures and flavours; most come in two servings.
- ‹ The Plate • Fresh ingredients, carefully prepared: a good meal
- ó Comfortable restaurant
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