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MICHELIN Guide 2019

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  • Vesterå 5, Aalborg
  • 400 - 950 DKK
  • Regional cuisine
MICHELIN Guide’s Point Of View

The enthusiastic team provide a gastronomic tour of North Jutland: all the produce comes from this region and dishes are named after the area from which their main ingredient is sourced. Carefully cooked modern dishes offer distinct textures and flavours; most come in two servings.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
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Quite comfortable

Price

400 - 950 DKK

Services
  • Credit cards accepted
  • V American Express credit card
  • T Air conditioning
  • M Diners Club credit card
  • X Visa credit card
  • } Mastercard credit card
  • Ä New establishment in the guide

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+45 88 19 60 58
Opening hours
Closed July, 24-27 December, 1 January and Sunday-Tuesday
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