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MICHELIN Guide Japan

LIAISON

  • 3-12-20 Fukushima, Fukushima-ku, Osaka, 553-0003, Japan
  • 7,500 - 16,000 JPY • French
Reservations are not available for this restaurant on our site
m
MICHELIN Guide Japan

LIAISON

  • 3-12-20 Fukushima, Fukushima-ku, Osaka, 553-0003, Japan
  • 7,500 - 16,000 JPY • French
MICHELIN Guide’s Point Of View

Yuji Tsuji calls his creations ‘French dishes from the good old days’. He went to France to study the essence of French cuisine and chose a rural area. His specialities are foie gras poêlé and anago stew. The poivrade sauce is made with sansho instead of black pepper. The classic recipes and Japanese ingredients make for a liaison of past and present.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • X Visa credit card

Information

+81 6-7508-8585

Nearby Restaurants

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