레스토랑
Haoma
231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok, 10110, 태국
฿฿฿฿
·
인디안, 컨템퍼러리
산지 직송의 신선한 식재료
테이블 예약
Haoma
231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok, 10110, 태국
฿฿฿฿
·
인디안, 컨템퍼러리
산지 직송의 신선한 식재료
한 개의 별: 고품질 요리
Chef Deepanker Khosla says of his Haoma team, "We grow what we cook, we cook what we love.” And what is that? Sustainable, seasonal, local ingredients sourced from farmers, breeders, fisherfolk and the restaurant’s own garden. They’re turned into delicious, beautifully plated neo-Indian dishes that form seasonal tasting menus (including a vegetarian one). It all happens in a Nordic-style dining room where even the decor includes unused plant parts.
"We collect and store rainwater each year to support our aquaponics farm, where we raise fish that feature in our menu. We also maintain a herb garden that provides fresh herbs for our dishes, and we take pride in sourcing local ingredients. During the pandemic, we started a farm in Bangkok, where we now raise chickens, goats, and cows with the aim of incorporating them into our ever-evolving menu."
위치
월요일
17:30-23:00
화요일
17:30-23:00
수요일
17:30-23:00
목요일
17:30-23:00
금요일
17:30-23:00
토요일
12:00-14:00
17:30-23:00
일요일
12:00-14:00
17:30-23:00
테이블 예약
