Restaurantes
SMØR Bistro
                            
                                Krišjāņa Valdemāra iela 27-29, Riga, 1010, Letonia
                            
                        
                        
                            
                            
                                
                                    €€
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                                    Francesa, Escandinava
                                
                                
                            
                        
                        
                    Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarSMØR Bistro
                            
                                Krišjāņa Valdemāra iela 27-29, Riga, 1010, Letonia
                            
                        
                        
                            
                            
                                
                                    €€
                                    ·
                                
                                
                                    Francesa, Escandinava
                                
                                
                            
                        
                        
                    
                                    Bib Gourmand : nuestras mejores relaciones calidad-precio
                                
                            
                                    Brasserie
                                
                            
                    
                        Go down a few steps and you’ll find yourself in this stylish brasserie where warm terracotta shades and marble-topped tables set the tone. The restaurant’s name, SMØR, means butter in Danish and is a dual reference to the chef’s time spent working in Denmark (hence the open smørrebrød sandwiches on the menu at lunchtime), and the chef’s love of buttery French cuisine. Textbook Gallic dishes range from the likes of pâté de campagne with Latvian pickles to sharing plates such as whole turbot with brown butter and capers. Best of all, this all comes at prices that won’t break the bank.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        