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Features 5 minutes

Why a Foraging Restaurant in Singapore is a Surprisingly Viable Concept

These chefs are keen to prove that a full-service foraging restaurant in Singapore is feasible and are reviving forgotten flavours to boot.

Features 2 minutes

Behind The Bib: Ka Soh

A famously feisty waitress and a celebrity-frequented shophouse unit along Singapore’s renowned Tofu Street helped to establish Ka Soh as a landmark name in Singapore's dining scene

Features 6 minutes

How Les Amis Grew From A Single Restaurant Into A Regional Dining Empire

We chat with Desmond Lim, Les Amis Group's famously media-shy chairman, to find out the key to the group's string of successes.

Features 1 minute

The Origins of Your Mooncake

Most of the mooncakes you’ve eaten were probably made by this factory in eastern Singapore - but you may never even know it.

Features 1 minute

Why Food and Water Pairings Are As Important As Wine

Think water has no taste? Think again. Here's why your bottle of water can make or break your dining experience.

Features 3 minutes

5 Myths About The MICHELIN Guide Debunked

Rightly or wrongly, everyone has something to say about the MICHELIN Guide. Here’s 5 oft-whispered misconceptions we’d like to lay to rest. Yes, you heard it directly from us.

Features 2 minutes

How Singapore’s Michelin-Starred and Bib Gourmand Restaurants are Doing, One Month On

We check in on chefs and restaurant managers to find out how their establishments are doing a month after the awards night.

Features 2 minutes

What Goes into the Dining Event of the Year

We take you through a backstage journey at the 2016 Michelin Guide Singapore Gala Dinner at Resorts World Sentosa.

Features 2 minutes

Our Michelin Guide inspector's picks of Singapore's best restaurants...

Read what they think of Singapore's newly crowned two- and three-Michelin-starred restaurants - straight from the horse's mouth

Features 1 minute

Plate Stories: Hideaki Matsuo of three-Michelin-starred Kashiwaya

There's more to three-starred Kashiwaya than what you see on its plates

Features 1 minute

And the winner of our Michelin Master of Taste contest is...

Meet the lucky lady we're sending for a meal for two at Tokyo's Sushi Jiro

Features 3 minutes

The Uncomplicated Diner: Singapore's meat-free guerrilla dining movement

Are dietary restrictions as complicated as we make them out to be? The Uncomplicated Diner founder Eiktha Khemlani doesn’t think so

Features 2 minutes

School holiday fun for food-loving little ones

Whether you’re looking for some quality bonding activities or hoping to pack the kids off for a week, we’ve got you covered with our list of holiday must-dos for young epicureans.

Features 1 minute

Father's Day Recipe Special: Daddy Cool Cocktail

Spoil Dad this Father's Day with our special selection of 5 gloriously manly 'dude food' recipes

Features 2 minutes

Father's Day Recipe Special: Grilled Flank Steak with Peppers and Chimichurri

Spoil Dad this Father's Day with our special selection of 5 gloriously manly 'dude food' recipes

Features 1 minute

Father's Day Recipe Special: Golden Times in the Black Forest

Spoil Dad this Father's Day with our special selection of 5 gloriously manly 'dude food' recipes

Features 1 minute

Father's Day Recipe Special: Roasted Pork Belly

Spoil Dad this Father's Day with our special selection of 5 gloriously manly 'dude food' recipes

Features 2 minutes

Father's Day Recipe Special: Cheeseburger Pie

Spoil Dad this Father's Day with our special selection of 5 gloriously manly 'dude food' recipes