Dining Out
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MICHELIN-Starred Restaurant Chefs Reveal Their Favourite Comfort Foods From Home And Their Own Versions
Multicultural cuisines are on the rise, bringing new flavours and energy to Hong Kong's diverse culinary landscape.
Indulge In Year-Round Dining Privileges At MICHELIN Restaurants With Citibank
Feast your way through Hong Kong’s MICHELIN restaurants with special offers exclusive to Citi Prestige Cardholders.
5 Must-Order Dishes At Luk Yu Tea House, A MICHELIN Celebration Of Well-Preserved Cantonese Classics
The MICHELIN Selected restaurant preserves vintage style and diminished traditional dishes worth savouring.
MICHELIN Movers and Shakers: Olivier Elzer's Clarence, Trippa Milano's Testina, Nagamoto and More New Restaurants
Nothing can't stop the city's appetite for delicious food.
Ring in the Year of the Tiger with Auspicious Menus from MICHELIN-Starred restaurants in Macau
Gather your family and friends and welcome good fortune and prosperity this Chinese New Year of the Tiger at these Macau MICHELIN-starred restaurants.
11 Newly Awarded MICHELIN-Starred Restaurants in Hong Kong — What Michelin Inspectors Said
Among the 11 restaurants that received new Stars in the 2022 edition are two new 2-Star restaurants and seven new 1-Star restaurants. Here's what caught the eyes—and the tastebuds—of our MICHELIN inspectors at each venue.
What To Order At The 7 New Bib Gourmand Eateries in Hong Kong
7 eateries in Hong Kong have been added to the MICHELIN Guide Hong Kong Macau 2022 with a Bib Gourmand distinction. Here are the best dishes to order, according to our MICHELIN inspectors.
MICHELIN Movers and Shakers 2022: Vicky Lau's Mora, Simon Rogan's The Baker and The Bottleman, Black Sheep's Grand Majestic Sichuan
From a modern bakery-slash-natural wine bar to a dramatic Sichuan restaurant packed with fiery flavours, there’s a whole lot to look forward to in 2022.
The Best MICHELIN-Listed Sichuan Restaurants in Hong Kong and Macau
Come for the spice, but stay for the depth of flavour.
MICHELIN Inspectors' Favourite Hong Kong Winter Comfort Foods
Where do MICHELIN inspectors feed their bellies—and souls—in winter?
MICHELIN Movers and Shakers: Mosu at M+, Sushi Hisayoshi, And Other Restaurant Moves
Get in the autumn spirit with MICHELIN-approved restaurant openings and seasonal menus.
World Vegetarian Day: The Best Plant-Based Dishes from MICHELIN Restaurants
The city's top chefs are taking plant-based cuisine to the next level.
10 Executive Set Lunches Under HK$800 From MICHELIN-Starred Restaurants In Central
These surprisingly affordable set lunch menus are the city's best-kept secrets.
MICHELIN Movers and Shakers: Ami and Wood Ear, Estro, Rex Wine & Grill, and More Restaurant Moves
Hong Kong's restaurant scene is back—with a whole host of fresh talent.
Around Asia With Noodle Dishes From Hong Kong MICHELIN Restaurants
Let your taste buds do the traveling.
Michelin Movers and Shakers: Onigiri For Love, Hansik Goo's New Location, Shane Osborn's Moxie, And More New Ventures
The most talked-about restaurant openings, pop-ups and news you can't miss this summer.
Hong Kong Michelin Pastry Chefs Who Turn Chocolate Into Works of Art
Hong Kong’s MICHELIN pastry chefs are raising the chocolate bar by celebrating chocolate in all its different forms.
15 Bib Gourmand Noodle Restaurants In Hong Kong
From Thai boat noodles to wonton noodles still painstakingly kneaded with a bamboo pole, these popular noodle restaurants in Hong Kong offer authentic heritage flavours.
