Restaurants
Bistrot Blaise
                            
                                Rue Porte Haute 5, Marche-en-Famenne, 6900, Belgium
                            
                        
                        
                            
                            
                                
                                    €€€
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                                    French Contemporary
                                
                                
                            
                        
                        
                    Reservations are not available for this restaurant on our site
Find bookable restaurants near meBistrot Blaise
                            
                                Rue Porte Haute 5, Marche-en-Famenne, 6900, Belgium
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    French Contemporary
                                
                                
                            
                        
                        
                    
                                    One Star: High quality cooking
                                
                            
                    
                        This warm, welcoming, family-run bistro is in the hands of a team whose enthusiasm is contagious. It is named after the maiden name of the chef’s “gran”, who ran the village grocery store for over 50 years, selling, notably, excellent game in season. François-Xavier Simon, better known as “Chef F-X”, has brushed the cobwebs off fine dining and your delightful hostess, Hanna, immediately makes you feel at home as she presents the wine list with effortless poise and aplomb.
            The chef has forged his own culinary identity, drawing inspiration from pedigree French recipes, an amazing lineup of skills and a highly modern versatile palette. His rich, sometimes playful score seeks to sublime the ingredient’s flavour, purity and authenticity. Examples include gnocchi, sautéed in butter until crispy on top in a mushroom stock for extra vibrancy, paired with an amazing blanquette of pheasant, pearl onions packed in flavour and a generous aromatic black truffle gravy.
Bistrot Blaise is the quintessence of a feel-good, buzzy venue, in which your most difficult task will be deciding what to eat!
Location
                                    Monday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        12:00-13:30
                                    
                                
                                    
                                        19:00-21:30
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        12:00-13:30
                                    
                                
                                    
                                        19:00-21:30
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        19:00-21:30
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        12:00-13:30
                                    
                                
                                    
                                        19:00-21:30
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        12:00-13:30
                                    
                                
                                    
                                        19:00-22:00
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        closed
                                    
                                
                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        