餐廳
Ouzeria
                            
                                Brüsseler Str. 68, Cologne, 50674, 德國
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    現代菜, 融合菜
                                
                                
                            
                        
                        
                    
                                
                                    
                                        獨食友善
                                    
                                
                            
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查找我附近的可預訂餐廳Ouzeria
                            
                                Brüsseler Str. 68, Cologne, 50674, 德國
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    現代菜, 融合菜
                                
                                
                            
                        
                        
                    
                                
                                    
                                        獨食友善
                                    
                                
                            
                        
                    
                        Maria Karpathiotaki and her partner Nikos Kasotakis have taken over her parents' Greek restaurant in the Belgian Quarter and turned it into a hip and vibrant fine dining spot. In a trendy bistro-style setting, friendly service comes courtesy of the proprietress. For a special experience, grab one of the six seats at the counter with a pass-through to the kitchen, where chef Nikos crafts modern and creative dishes with both Mediterranean and Asian influences. The menu includes a lovely selection of starters, plated in slightly smaller portions that are good for sharing and for trying out several – examples include scallops with Savoy cabbage, lime mayonnaise, and wild garlic and almond sauce, or half a corn-fed poularde breast with fermented celeriac, baby pak choi, ponzu, and miso and Samos Nectar espuma. Naturally, the menu also features ouzo. There is a small terrace laid out on the pavement.
                    
                
            地點
                                    週一
                                
                                
                                    
                                        17:00-00:00
                                    
                                
                            
                                    週二
                                
                                
                                    
                                        17:00-00:00
                                    
                                
                            
                                    週三
                                
                                
                                    
                                        17:00-00:00
                                    
                                
                            
                                    週四
                                
                                
                                    
                                        17:00-00:00
                                    
                                
                            
                                    週五
                                
                                
                                    
                                        17:00-00:30
                                    
                                
                            
                                    週六
                                
                                
                                    
                                        17:00-00:30
                                    
                                
                            
                                    週日
                                
                                
                                    
                                        休息
                                    
                                
                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        