Restaurants
Tempura Otsuka
                            
                                2-12-11 Iriya, Taito-ku, Tokyo, 110-0013, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥
                                    ·
                                
                                
                                    Tempura
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Eat like a local
                                    
                                
                            
                        Reservations are not available for this restaurant on our site
Find bookable restaurants near meTempura Otsuka
                            
                                2-12-11 Iriya, Taito-ku, Tokyo, 110-0013, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥
                                    ·
                                
                                
                                    Tempura
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Eat like a local
                                    
                                
                            
                        The owner-chef, born and raised in Iriya, is an artisan through and through. Proceedings are by the book, starting with milder flavours like tiger prawn, squid and sillago before proceeding to bolder tastes. Edomae toppings are favoured, such as tidepool gunnel and big-eyed flathead. Decorating the walls are senshagaku, wooden tablets typically posted on the pillars of shrines, inscribed with local supporters’ names. The characters suffuse the restaurant with the atmosphere of old neighbourhoods.
 
                                         
                                        