Restaurants
Jérôme Nutile
- 351 chemin Bas-du-Mas-de-Boudan, Nîmes, 30000, France
- €€€€ · Modern Cuisine
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Jérôme Nutile
- 351 chemin Bas-du-Mas-de-Boudan, Nîmes, 30000, France
- €€€€ · Modern Cuisine
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MICHELIN Guide’s Point Of View
Veteran chef Jérôme Nutile is far from a rookie: "Meilleur Ouvrier de France" 2011, he notably presided over the heyday of Hostellerie Le Castellas, in Collias. In his Nîmes headquarters, a converted farmhouse, he celebrates the seasons: melt-in-the-mouth leeks cooked over Camargue fleur de sel, fondant of wild salmon confit; the iconic French hare ‘à la royale’ cooked two ways - in the style of Antonin Carême and Senator Couteaux's recipe, beautifully executed and equally tasty. Add to this slick friendly service and a fantastic list of regional wines, and you have everything you could ask for!
Facilities & Services
- Air conditioning
- Car park
- Garden or park
- Interesting wine list
- Terrace
- Wheelchair access
Credit cards accepted
Location
Information
