Restaurants
Anona
80 boulevard des Batignolles, Paris, 75017, France
€€€€
·
Modern Cuisine
Farm-to-table
Reserve a table
Anona
80 boulevard des Batignolles, Paris, 75017, France
€€€€
·
Modern Cuisine
Farm-to-table
One Star: High quality cooking
In a lively, working-class enclave, this place serves good contemporary cuisine. Talented chef Thibaut Spiwack, whose CV includes Michelin-starred kitchens, finds original ways to showcase produce from the Paris region. The emphasis is on sustainable development and a desire to challenge the codes of gastronomy. Attractive set menu plus a few à la carte options at lunchtime; in the evening, a single set menu with several courses. A moment of gastronomic pleasure.
"Offering responsible cuisine is our raison d'être: sourcing local and seasonal produce, reducing waste and water consumption, using renewable energy, paying attention to the well-being of our teams: our commitment is total. Even our furniture comes from Île-de-France craftsmen and our tableware is made from natural materials."
Location
Monday
19:30-21:45
Tuesday
12:00-14:15
19:30-21:45
Wednesday
12:00-14:15
19:30-21:45
Thursday
12:00-14:15
19:30-21:45
Friday
12:00-14:15
19:30-21:45
Saturday
closed
Sunday
closed
Reserve a table
