Restaurants
Araki
                            
                                B1F, 1-15-26 Gakuen Kita, Nara, Nara, 631-0036, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        Reservations are not available for this restaurant on our site
Find bookable restaurants near meAraki
                            
                                B1F, 1-15-26 Gakuen Kita, Nara, Nara, 631-0036, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        
                    
                        The Chinese character for ‘food’ comprises two radicals, one for ‘people’ and one for ‘good’, which could be interpreted as ‘making people better’. The owner-chef makes a credo of this interpretation and talks with customers about how to best enjoy the seasons. The hamo comes directly from Awaji, and longtooth grouper from Wakayama. Standard items to end with include Kyoto-style dashi chazuke and chirimen sansho on rice. The steamy hot dishes speak to the kind of training he had.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                        