Restaurantes
Locanda on the Weir
                            Porlock Weir, Exmoor National Park, Porlock, TA24 8PB, Reino Unido
                            
                        
                        
                            
                            
                                
                                    £££
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                                    Italiana contemporânea
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Produtos locais
                                    
                                
                            
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Encontrar restaurantes próximos que possam ser reservadosLocanda on the Weir
                            Porlock Weir, Exmoor National Park, Porlock, TA24 8PB, Reino Unido
                            
                        
                        
                            
                            
                                
                                    £££
                                    ·
                                
                                
                                    Italiana contemporânea
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Produtos locais
                                    
                                
                            
                        
                    
                        Set overlooking the 15C harbour at Porlock Weir, this relaxed, slightly quirky restaurant with rooms has just five tables. You'll be warmly greeted by manager Cindy, as well as chef Pio, who hails from Naples and brings influences from his upbringing to the daily 5 course tasting menu. Modern Italian dishes champion the produce of Exmoor, with some ingredients either foraged or grown in the garden. Pio’s cooking is creative and full of flavour, but at times takes an unfussy approach to allow the natural ingredients to shine.