Restaurantes
Na Oh
                            Hyundai Motor Group Innovation Center Singapore, Level 3, 2 Bulim Link, Singapore, 649674, Singapura
                            
                        
                        
                            
                            
                                
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                                    Coreana contemporánea
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Vale a pena a espera
                                    
                                
                            
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Encontrar restaurantes próximos que possam ser reservadosNa Oh
                            Hyundai Motor Group Innovation Center Singapore, Level 3, 2 Bulim Link, Singapore, 649674, Singapura
                            
                        
                        
                            
                            
                                
                                    $$
                                    ·
                                
                                
                                    Coreana contemporánea
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Vale a pena a espera
                                    
                                
                            
                        The joint venture between a motor group and Korean-American chef Corey Lee advocates a ‘seed to table’ concept, whereby most of the veggies served are picked every morning from the ‘smart’ farm abutting the dining room. The combination of Korean culinary traditions and cutting-edge technology is quite inspiring. The kitchen of mostly Korean natives delivers a single seasonal tasting menu of refined Korean dishes.