Restaurantes
A
                            
                                4F, Building 2, Diamond Towers, Shin Kong Mitsukoshi, 282, Section 3, Zhongxiao East Road, Da'an District, Taipei, 106, Taiwán
                            
                        
                        
                            
                            
                                
                                    $$$$
                                    ·
                                
                                
                                    Francesa contemporánea
                                
                                
                            
                        
                        
                    Reservar una mesa
A
                            
                                4F, Building 2, Diamond Towers, Shin Kong Mitsukoshi, 282, Section 3, Zhongxiao East Road, Da'an District, Taipei, 106, Taiwán
                            
                        
                        
                            
                            
                                
                                    $$$$
                                    ·
                                
                                
                                    Francesa contemporánea
                                
                                
                            
                        
                        
                    
                                    Dos Estrellas : una cocina excepcional
                                
                            
                    
                        A floral display provides pops of colour in this pristine white cube that calls to mind an art gallery. Chef Alain Huang's tasting menus comprise 10-plus creative courses that are French in origin but influenced by Asian cuisines, wine or alcohol-free drinks inclusive. Top-notch ingredients such as king prawn, scallop and veal are meticulously prepared and beautifully presented. Your meal is bookended by stunning amuse-bouches and petit fours.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        