Restaurantes
L'Auberge de Lucinges
                            67 place de l'Église, Lucinges, 74380, Francia
                            
                        
                        
                            
                            
                                
                                    €€€€
                                    ·
                                
                                
                                    Moderna
                                
                                
                            
                        
                        
                    Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarL'Auberge de Lucinges
                            67 place de l'Église, Lucinges, 74380, Francia
                            
                        
                        
                            
                            
                                
                                    €€€€
                                    ·
                                
                                
                                    Moderna
                                
                                
                            
                        
                        
                    
                                    Una Estrella : una cocina de gran nivel
                                
                            
                    
                        Chef Benjamin Breton (previously at Fiskebar at the Ritz-Carlton hotel in Geneva) is at the helm of this fine dining restaurant next to his Bistrot de Madeleine. Here in the village of Lucinges, he serves up modern and subtly creative cuisine in the form of a monthly single set menu. The rigorously selected ingredients are locally sourced, give or take a few premium-quality exceptions such as blue lobster and Ferme de Clavisy lamb. Vegetables enjoy the limelight, with beautifully contrasting flavours and sublime sauces, and masterful cooking elevating ingredients such as ikejime Arctic char or the famous blue lobster, which is oh-so-lightly seared. The focal point of the bright, contemporary space is the glass-walled wine cellar, which homes in on top-quality and original natural and organic wines.
                    
                
            Localización
                                    Lunes
                                
                                
                                    
                                        cerrado
                                    
                                
                            
                                    Martes
                                
                                
                                    
                                        cerrado
                                    
                                
                            
                                    Miércoles
                                
                                
                                    
                                        cerrado
                                    
                                
                            
                                    Jueves
                                
                                
                                    
                                        19:00-21:00
                                    
                                
                            
                                    Viernes
                                
                                
                                    
                                        19:00-21:00
                                    
                                
                            
                                    Sábado
                                
                                
                                    
                                        19:00-21:00
                                    
                                
                            
                                    Domingo
                                
                                
                                    
                                        12:00-13:30