Restaurants
Ettan
                            518 Bryant St., Palo Alto, CA, 94301, Etats-Unis
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    Cuisine indienne, Cuisine californienne
                                
                                
                            
                        
                        
                    Réserver une table
Ettan
                            518 Bryant St., Palo Alto, CA, 94301, Etats-Unis
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    Cuisine indienne, Cuisine californienne
                                
                                
                            
                        
                        
                    
                    
                        Chef Srijith Gopinathan brings his impressive pedigree and unique brand of upscale Indian cooking to the south (Palo Alto). With local products at the heart of this carte, Ettan is a sure-fire hit. It's an airy, bi-level setting, with a ring of mezzanine seats on the upper deck. Wood-plank floors, indigo-dyed fabric, floral wallpaper, and a beaded chandelier decorate the skylit room.
Kulchas are a menu highpoint, deliciously stuffed with the likes of peak-season peas and ricotta and served with a bright green kale chutney. Deep-fried cauliflower florets flecked with cracked black pepper and arranged with Asian pear deliver a delightful contrast of tastes; while crisped branzino with a chutney of green garlic, herbs, and chilies is all heart and soul.
            Kulchas are a menu highpoint, deliciously stuffed with the likes of peak-season peas and ricotta and served with a bright green kale chutney. Deep-fried cauliflower florets flecked with cracked black pepper and arranged with Asian pear deliver a delightful contrast of tastes; while crisped branzino with a chutney of green garlic, herbs, and chilies is all heart and soul.
Localisation
                                    Lundi
                                
                                
                                    
                                        11:30-14:00
                                    
                                
                                    
                                        17:00-21:00
                                    
                                
                            
                                    Mardi
                                
                                
                                    
                                        11:30-14:00
                                    
                                
                                    
                                        17:00-21:00
                                    
                                
                            
                                    Mercredi
                                
                                
                                    
                                        11:30-14:00
                                    
                                
                                    
                                        17:00-21:00
                                    
                                
                            
                                    Jeudi
                                
                                
                                    
                                        11:30-14:00
                                    
                                
                                    
                                        17:00-21:00
                                    
                                
                            
                                    Vendredi
                                
                                
                                    
                                        11:30-14:00
                                    
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Samedi
                                
                                
                                    
                                        11:00-13:30
                                    
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Dimanche
                                
                                
                                    
                                        11:00-13:30
                                    
                                
                                    
                                        17:00-21:00