Restaurants
Rùn
2F, The St. Regis Hotel, 1 Harbour Drive, Wan Chai, Hong Kong, Hong Kong SAR China
$$$
·
Cantonese
Reserve a table
Rùn
2F, The St. Regis Hotel, 1 Harbour Drive, Wan Chai, Hong Kong, Hong Kong SAR China
$$$
·
Cantonese
Two Stars: Excellent cooking
Chef Hung has worked in many 5-star hotels and values food quality and shrewd techniques more than anything else. Seasonal ingredients from around the world are painstakingly prepared the traditional way and then plated with modern refinement. Wok-fried crab claw with dried shrimps, spring onion and layered bean curd sheet is exquisitely presented and loaded with umami. The wine and tea sommeliers, as well as the professional service team, make for a pleasant experience.
Location
Monday
12:00-14:30
18:00-00:00
Tuesday
12:00-14:30
18:00-00:00
Wednesday
12:00-14:30
18:00-00:00
Thursday
12:00-14:30
18:00-00:00
Friday
12:00-14:30
18:00-00:00
Saturday
12:00-14:30
18:00-00:00
Sunday
12:00-14:30
18:00-00:00
Features
6 minutes
10 Essential Cantonese Sauces Explained
Behind every great Cantonese dish is a sauce. From soy and oyster to XO and plum, discover 10 essentials that define the cuisine.
