Dining Out
Generations of Flavor: The Family Legacy Behind Goh Thew Chik Chicken Rice
At this Penang institution, four generations have perfected the art of Hainanese chicken rice while honoring a grandmother’s original recipe.
Generations of Flavor: The Family Legacy Behind Goh Thew Chik Chicken Rice
At this Penang institution, four generations have perfected the art of Hainanese chicken rice while honoring a grandmother’s original recipe.
Latest
What Is It Like to Eat at Sorn, the World’s First Three-MICHELIN-Star Thai Restaurant? The Inspectors Reveal All
A MICHELIN Guide Inspector reflects on a year of dining experiences at Sorn, a Three-MICHELIN-Star restaurant in Bangkok, listed in The MICHELIN Guide Thailand 2025 edition.
The Most Searched One-MICHELIN-Star Restaurants in North America
Which spot in your city made the list?
July in New York City? Here's Where to Eat
It's a scorcher out there! Step inside these super cool MICHELIN favorites.
5 MICHELIN Restaurants Worth a Day Trip from Bangkok
A short drive from the capital delivers memorable meals, from rediscovered royal recipes to countryside classics made from garden-fresh produce.
From Street Stalls to MICHELIN Stars: The Evolution of Middle Eastern Cuisine in the Gulf
Street food favorites are being reimagined with creativity and finesse, as Gulf chefs elevate traditional Middle Eastern flavors to new heights.
MICHELIN-Starred Restaurants in Asia With Compelling à la Carte Menus
When you’ve got neither the time nor the inclination for the full heft of a MICHELIN tasting menu, ordering à la carte can offer curated flavor and flexibility.
Dine like Carrie Bradshaw in New York City
All The MICHELIN Guide Restaurants and Hotels in "And Just Like That..." and "Sex and the City"
Our Most Searched MICHELIN Bib Gourmand Restaurants in the U.S. and Canada
Which spot in your city made this month's list?
A Dessert Lover's Guide to Kuala Lumpur and Penang
From millennia-old Javanese sweet noodles to Jewish-inspired Indian pancakes, desserts here promise a delightful treat at any time of the day.
How Bar Miller Is Rewriting New York’s Sushi Script
This tiny space is making a big splash with locally sourced fish.
Restaurants From MICHELIN Talents To Have On Your Radar
Check out these familiar faces in brand-new settings.
Inspectors Reveal All on milpa, Japan’s First-Ever Mexican MICHELIN Star Restaurant in Osaka
Go behind the scenes with a MICHELIN inspector at milpa, which earned an historic one MICHELIN star in MICHELIN Guide Kyoto and Osaka 2025.
Indulge in Afternoon Tea at MICHELIN-Recommended Restaurants and Hotels in Hong Kong and Macau
Escape the city's hustle and bustle and treat yourself — or someone special — to a relaxing afternoon retreat.
A Seafood Lover’s Guide to MICHELIN-Recommended Restaurants in Malaysia
Rooted in centuries of culinary exchange, Malaysia’s seafood scene is a treasure trove of flavors. From fiery curries to tamarind-laced broths, these MICHELIN-recommended restaurants in Kuala Lumpur and Penang are must-stops for any seafood lover.
New London Restaurants on Our Radar This Summer
Finalise your summer dining plans with our rundown of the new London restaurants you need to know about.
Singapore for the Sweet-Toothed: A Guide to MICHELIN-Recommended Dessert Spots
Singapore’s bustling melting pot of multiethnic cuisines wouldn’t be complete without a dazzling — and often, refreshingly cool — array of sweet treats.
Inspectors' Favorite Dishes from the MICHELIN Guide Kyoto Osaka 2025 Selection
Discover which dishes our MICHELIN inspectors loved in this year’s selection, from nigiri to gnocchi.
New Additions to The MICHELIN Guide New York April 2025
From old-time spots that have been renewed to Daniel Boulud's first steakhouse, these 16 new additions will keep you satisfied, and then some.
