Restaurants
Vino Locale
- Kuşçular Mahallesi, 8037. Sokak No:3, Urla, Izmir, 35430, Türkiye
- ₺₺₺ · Country cooking, French Contemporary
Add to favorites
Reservations are not available for this restaurant on our site
Find bookable restaurants near meVino Locale
- Kuşçular Mahallesi, 8037. Sokak No:3, Urla, Izmir, 35430, Türkiye
- ₺₺₺ · Country cooking, French Contemporary
Add to favorites
MICHELIN Guide’s Point Of View
One Star: High quality cooking
Ozan and Seray Kumbasar run their business with total dedication. Her love of regional wines is infectious, and she gladly provides astute recommendations. Her digestif trolley is a veritable treasure trove. Her husband shares the same love for their terroir. What he does not grow himself, the chef likes to source from local producers. Every six weeks, his set menu changes in response to the seasons, which are the inspiration behind his sensual, sophisticated cuisine. The chef gently barbecues morels, giving them a subtle smoky flavour. He then tops them with butter and a goat's cheese cream to add richness and depth. A delicately acidic cream of onion served on the side brightens the dish. Fermented spicy red peppers and an intense jus add heat and complexity. At Vino Locale, the produce is put on a pedestal, with subtle details here and there betraying the chef's love for Thailand and Italy. The latter is also evident in the restaurant's decor, which is reminiscent of an Italian trattoria. The art on the walls, the vibrant atmosphere and the romantic terrace all contribute to the infectious charm of this place. Get ready for a memorable dining experience.
Gastronomy & Sustainability
MICHELIN Green Star
"We work closely with local producers to boost their potential. Our chef visits suppliers weekly to advocate pesticide-free farming and the use of local seeds. He also collaborates with an Izmir agricultural institute on the subject of soil-free farming. Sustainability is a core value of our restaurant, from our commitment to zero waste to our principle of nose-to-tail eating and our focus on employee well-being."
Facilities & Services
- Air conditioning
- Car park
- Interesting wine list
- Restaurant offering vegetarian menus
- Terrace
Credit cards accepted