Treat yourself to a meal in the country, in a pretty stone house in this village famous for its Royal Military Academy. In a savvy blend of rustic and contemporary, this bistro in the zeitgeist, run by two brothers, rolls out spot-on, indulgent food. Examples include a cream of artichoke paired with crunchy condiments, or a dessert that blends praliné, blackcurrant and lime, adding a refreshing final note. Ideal for a slap-up lunch and all the better due to sensible prices – just the ticket to explore this picturesque region!