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Maltacina
443 route du 45ème-Parallèle, Saint-Théoffrey, 38119, France
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Modern Cuisine
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New
Maltacina
443 route du 45ème-Parallèle, Saint-Théoffrey, 38119, France
€€€
·
Modern Cuisine
Nestled between two lakes, Lac de Laffrey and Lac de Petichet, on the Plateau Matheysin, this stone village house is home to a unique restaurant. After passing by the large open kitchen, you come to the vaulted dining area, which is lit from the floor and has a glassed-in wine cellar and a handful of tables, including a table d'hôte. At the helm, three chefs with MICHELIN stars to their names, who met at restaurant Lamartine – Kevin Mangione, Lunis Chaïb and Théo Doumecq – are now combining their talents. Theirs is creative modern cuisine, made using local produce to showcase the best of the southern Isère terroir. The mystery menu features refined vegetable-led dishes prepared with precision and exuding harmonious flavours – rustic meets modern in a style that is full of character.
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