Restaurantes
Row on 5
                            5 Savile Row, Mayfair, Londres, W1S 3PB, Reino Unido
                            
                        
                        
                            
                            
                                
                                    ££££
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                                    Moderna
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Mesa del chef
                                    
                                
                            
                        Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarRow on 5
                            5 Savile Row, Mayfair, Londres, W1S 3PB, Reino Unido
                            
                        
                        
                            
                            
                                
                                    ££££
                                    ·
                                
                                
                                    Moderna
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Mesa del chef
                                    
                                
                            
                        
                                    Una Estrella : una cocina de gran nivel
                                
                            
                    
                        The name of Jason Atherton’s flagship operation derives from ‘Refinement of Work’ – and indeed there is a great deal of refinement in every inch of this mightily impressive restaurant. The premises, on the iconic Savile Row, have been fitted out with no-expense-spared luxury, while the service is charming and attentive in equal measure. Chef Spencer Metzger leads the kitchen, taking outstanding British produce and adding depth of flavour with utmost skill – like Cornish turbot enhanced by Albufera sauce with turbot liver. The wine list, as you may expect, is an oenophile's delight.