Restaurants
Wa Asuka
                            
                                4-3-15-2 Tomio Motomachi, Nara, Nara, 631-0078, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                                    
                                        Groups
                                    
                                
                            
                        Reservations are not available for this restaurant on our site
Find bookable restaurants near meWa Asuka
                            
                                4-3-15-2 Tomio Motomachi, Nara, Nara, 631-0078, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                                    
                                        Groups
                                    
                                
                            
                        
                    
                        Mitsuru Sakamoto opened his restaurant in Tomio, which appears in the ancient Nihon Shoki (Chronicles of Japan) . Incorporating traditional events such as the five seasonal festivals into the menu and decorating the dishes with seasonal leaves further celebrates the Japanese spirit. Yamato round eggplant is made into takiawase with herring. Yamato beef is grilled slowly over charcoal. The rice is Hinohikari from Asuka Village, from where Sakamoto hails.
                    
                
             
                                         
                                         
                                         
                                         
                                        