Despite being situated inside the Hotel Templeton Garden – which unsurprisingly comes with a large garden ideal for summer dining – there’s a welcome neighbourhood feel to this enthusiastically run restaurant. Its muted green and beige tones give the dining room a relaxing feel, while the menu focuses on British produce in well-crafted, tried-and-tested dishes. If you want to keep things simple go for the refined version of ‘chicken and chips’. Pip’s Café and the cosy Sprout Bar are ideal for a pre-lunch coffee or pre-dinner cocktail.