Restaurants
Yotsuya Minemura
                            2F, 3-21 Arakicho, Shinjuku-ku, Tokyo, 160-0007, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥¥
                                    ·
                                
                                
                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        Reserve a table
Yotsuya Minemura
                            2F, 3-21 Arakicho, Shinjuku-ku, Tokyo, 160-0007, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥¥
                                    ·
                                
                                
                                    Japanese
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        
                                    One Star: High quality cooking
                                
                            The menu at this intimate counter kappo gives free rein to the skills and experience the chef acquired as an apprentice. The omakase set meal is a medley of sushi, soba noodles and other Japanese dishes. Graceful soup dishes and decoratively arranged sashimi are served, then steamed seafood sushi, and the meal ends with handmade 100% buckwheat soba. In an intriguing touch, a rolled omelette, created as a sushi artist would, is served as dessert. Culinary variety to entice any diner.