Restaurants
RISTORANTE Al Porto
                            B1F, 3-24-9 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japon
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Cuisine italienne
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Venir en groupe
                                    
                                
                                    
                                        Un Coup de coeur
                                    
                                
                            
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Trouver des restaurants réservables à proximitéRISTORANTE Al Porto
                            B1F, 3-24-9 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japon
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Cuisine italienne
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Venir en groupe
                                    
                                
                                    
                                        Un Coup de coeur
                                    
                                
                            
                        Mamoru Kataoka is a pioneer who has broadened the appeal of Italian gastronomy in Japan. His passion for seafood stems was inspired by the seafood restaurants he encountered on a visit to Milan in the 1960s. Al Porto’s famous pasta is a seafood ragù prepared with lashings of clams and shrimp. Kataoka manages the kitchen and restaurant with his son. When time allows, father and son circulate among the tables, ever mindful of the importance of graceful service.