Restaurants

L'Almandin

Boulevard de l'Almandin, St-Cyprien Sud, Saint-Cyprien, 66750, Frankreich
€€€ · Moderne Küche
Reservierungen möglich

L'Almandin

Boulevard de l'Almandin, St-Cyprien Sud, Saint-Cyprien, 66750, Frankreich
€€€ · Moderne Küche
Ein Stern: eine Küche voller Finesse
This man-made island – home to a hotel complex with swimming pool and spa – separated from the Mediterranean by a barrier beach is, to say the least, a surprising location. The terrace on the water's edge is a delight, as is the generous cuisine cooked up by chef Frédéric Bacquié, who gravitates toward the fine produce of the Catalan terroir and locally caught fish. A sure touch when it comes to cooking and seasoning results in elegant, precisely plated food: John Dory caught by Olivier in Argelès-sur-Mer, basil, courgette and verjus sauce; red mullet, sirloin steak, vegetables from Adrien; Saint-Génis-des-Fontaines figs with vanilla and Banyuls… The lunchtime set menu is excellent value for money. L'Aquarama serves indulgent cuisine in a "chic bistro" decor.

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