Restaurants
Erasmo
4 rue du Général-Lambert, Carhaix-Plouguer, 29270, Frankreich
€€
·
Moderne Küche
Reservierungen möglich
Erasmo
4 rue du Général-Lambert, Carhaix-Plouguer, 29270, Frankreich
€€
·
Moderne Küche
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
Venetian chef Matteo Vianello chalked up experience in the kitchens of Alain Ducasse and Jean-François Piège before becoming chef at Mensae and at Sellae. Now established nearer the sea, he has dedicated his small contemporary bistro to the island of Sant Erasmo (home of the famous purple artichoke). He has certainly not lost his touch, revisiting the classics in mouth-watering dishes that convincingly draw on Breton and Italian scores – for instance, ravioles of snails, sweet garlic stock, roast buckwheat or tiramisu.
Ort
Montag
geschlossen
Dienstag
12:15-14:00
19:15-21:30
Mittwoch
12:15-14:00
19:15-21:30
Donnerstag
12:15-14:00
19:15-21:30
Freitag
12:15-14:00
19:15-21:30
Samstag
12:15-14:00
19:15-21:30
Sonntag
geschlossen
