Restaurantes

Het Seminar

Hertmerweg 42, Zenderen, 7625 RH, Holanda
€€€ · Moderna, Francesa moderna
Ideal para
Productos locales Cocina local
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Het Seminar

Hertmerweg 42, Zenderen, 7625 RH, Holanda
€€€ · Moderna, Francesa moderna
Ideal para
Productos locales Cocina local
Het Seminar is an ode to nature that adopts "farm to fork" as its guiding principle. A former monastery, this upscale restaurant stands in its own grounds. From fruit and vegetables to livestock, everything is grown or reared on site – the focus is on sustainability. The chef invites you to create your own set menu from an array of classic-style dishes that showcase bold flavours and the freshest ingredients. For example, he expertly pan-fries duck breast to a rosy pink, elevating it with a lemongrass-infused duck jus; this is served with vegetable accompaniments such as broad beans and caramelised onion, which provides a touch of sweetness. At Het Seminar, the fertility of the Dutch soil speaks for itself.

"Working with our own kitchen gardens, where we cultivate unsprayed, organic vegetables, herbs and fruit, we always cook according to what the garden yields. We strive to create the "from-plot-to-plate" experience, with the primary aim of achieving maximum self-sufficiency. We raise our own pigs, chickens and cows, and animal welfare is a top priority. In our dairy processing facility, we turn milk into a variety of products, including our own cheeses."

— Daniel Schutte

Localización

Lunes
cerrado
Martes
cerrado
Miércoles
17:00-21:00
Jueves
17:00-21:00
Viernes
17:00-21:00
Sábado
17:00-21:00
Domingo
cerrado

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