Restaurantes

Smyth

177 N. Ada St., Chicago, 60607, Estados Unidos
$$$$ · Actual, Creativa
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Smyth

177 N. Ada St., Chicago, 60607, Estados Unidos
$$$$ · Actual, Creativa
Tres Estrellas : una cocina única
The very chic Smyth with its lounge styling and open kitchen is helmed by Chefs John Shields and Karen Urie-Shields. Their cooking is bold and often pushes boundaries, all the while impressing. Sheer creativity is applied to seasonal produce, some of which comes from their garden. The chef's creativity is on full display in dishes like a kelp tart filled with an English pea butter and trout roe; a croustade topped with a poached, miso-cured quail egg; or a decadent doughnut filled with foie gras and set with an egg yolk fudge and shredded Dungeness crabmeat. Raspberry butter gives a vibrant boost to a savory lobster custard, and sweets, like a tangy, tropical goat yogurt sorbet with woodruff granita and mamay sapote seeds, raise the bar.

Localización

Lunes
cerrado
Martes
17:00-21:00
Miércoles
17:00-21:00
Jueves
17:00-21:00
Viernes
17:00-21:00
Sábado
17:00-21:00
Domingo
cerrado

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