This year's selection features 2 new Three Stars, 8 new Two Stars and a new generation of chefs earning their first Star before the age of 40

Five new restaurants make their debut in the MICHELIN Guide Belgrade 2024, with talented and dynamic chefs still demonstrating attention to quality.

By opening her restaurant, Farina, chef Monika Turasiewicz decided to bring to Kraków what had enchanted her most in France – the bright lightness of the cuisine from the country’s Southern climes and its exquisite seafood. With her gentle preparations of ingredients, she delivers the concept entirely in her own personal way.

Located in the west of Poland, Poznań is known for its rich history, picturesque architecture and vibrant culture. But it is also a city to be discovered through the prism of its gastronomy – and with the help of the MICHELIN Guide’s recommendations, that is now easier than ever.

All your questions answered by a MICHELIN Guide Inspector.

Introduced in 2020 during the presentation of the MICHELIN Guide France selection, and now deployed in all of the Guide's selections, the Green Star is the newest MICHELIN award. Let's take a closer look at this new green award.

The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she succeeded in a male-dominated environment

In 2023, restaurants in the Polish city of Poznań were included in the MICHELIN Guide selection for the first time, with one, MUGA, being awarded a legendary MICHELIN Star. So who better to guide to Poznań’s local dining scene than MUGA’s chef himself? We asked Artur Skotarczyk about his favourite spots in his hometown.

Of all Poland’s cities, Kraków is the most popular destination for foreign tourists, and not without good reason! Aside from boasting a rich heritage of monumental architecture and a fascinating history, it is home to a wealth of gourmet gems. Join us for a culinary adventure!

A bevy of historic country retreats make their presence felt among Italy's first-ever Key hotels.

Discover all the winners from Denmark, Finland, Iceland, Norway and Sweden

Find out what the Michelin Inspectors love about the new selection and which restaurant is awarded a Green Star