Restaurants
Montia
- Juan de Austria 7, San Lorenzo de El Escorial, 28200, Spain
- €€€€ · Modern Cuisine
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Montia
- Juan de Austria 7, San Lorenzo de El Escorial, 28200, Spain
- €€€€ · Modern Cuisine
Add to favorites
MICHELIN Guide’s Point Of View
If you’re keen to eat in a unique setting and somewhere with its own philosophy, Montia (a restaurant where the surrounding mountain landscapes provide the cornerstone for its cuisine) could be the place. It boasts a rustic-contemporary ambience which could not be more welcoming, featuring attractive natural wood tables and an open-view kitchen between the two dining rooms (one by the entrance with a fireplace, the other overlooking a small garden). Chef Daniel Ochoa, who can constantly be seen serving and explaining dishes, sees himself as both a farmer and forager. This is clearly evident in what he calls his “wild cuisine” that evolves with the seasons and flies the flag for small-scale local producers and is showcased on two menus: Montia and Montia XL. Standout dishes include the “callos” (tripe), one of the best to be found anywhere around Madrid, and the “pepitoria” of milk cap mushrooms and sea urchins.
Facilities & Services
- Air conditioning
Credit cards accepted
Location
Information
