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2 minutes
What Song Do You Cook To? MICHELIN Chefs Share the Beats They Groove to While in the Kitchen
Nine MICHELIN chefs from all over Asia share what their top songs are when in the kitchen. Give them a listen!
People
1 minute
Hibana by Koki: Chef Hiroshi Yamaguchi's Teppanyaki Mastery and the Significance of Yaeyama Kyori Beef
Find out what makes Hibana by Koki the only non-Vietnamese restaurant to receive a MICHELIN Star in Vietnam.
People
4 minutes
Recasting Vietnamese Identity: Sam Tran, Local Craftsmanship, and the Dining Experience as a Source of Vietnamese Pride
Sam Tran, co-founder and head chef at one-MICHELIN-Starred restaurant Gia, shares her recipe for a quintessentially modern Vietnamese dining experience, from the warm reception to dishes crafted in a state-of-the-art kitchen space.
People
2 minutes
Sip in Style: Meet Vietnam's First Award-Winning Sommelier, Yu Yamamoto
Have you met Yu Yamamoto, the first sommelier award winner of Vietnam?
People
6 minutes
Refugee Turned Banker Turned Chef: Peter Cuong Franklin on the Story Behind Ho Chi Minh City’s First (and Only) MICHELIN Star
Get to know the one and only MICHELIN Star in Ho Chi Minh City.
