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Ana

Distinction
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
ó
Quite comfortable. Our most delightful places
Price
$$
25 - 50 USD
MICHELIN Guide’s Point Of View
Set along the Navy Yard’s breezy riverfront, this sister spot to New York City's Brooklyn Winery opened in fall of 2017. Though its wine list features bottles from a host of American regions, it notably has the honor of serving wines produced from DC’s first winery, located on premises and headed up by winemaker, Conor McCormack. Inside the upscale-industrial space, you'll find a glass wall offering views of the winemaking facilities, a tasting area and dining room with floor-to-ceiling windows overlooking the Anacostia River. The menu dishes up global inspiration in colorful plates like the golden beet muhammara; kampachi crudo with rhubarb ponzu; grilled octopus with pineapple aguachile; and spring vegetable pithivier with black truffle vinaigrette.
Services
  • N Notable wine list
  • r Outdoor dining
  • ˆ Brunch
  • a Wheelchair accessible
  • { Private dining rooms

LOCATION

Address

Ana

385 Water St. SE, Washington, DC 20003

Get Directions
Visit Website
Tel.

+1 202-484-9210

Opening hours

Lunch & dinner daily

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