Taipei

The 2020 edition of the MICHELIN Guide will include Taichung, a city known for its diverse culinary culture.

Taiwanese traditional markets have a unique charm that gives you a sense of the vibrant local lifestyle.

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

Where to eat in Taiwan's capital city.

The second edition of the Taipei Guide welcomes three new two-starred and four new one-starred restaurants to the city.

The second Bib Gourmand selection for Taipei includes 12 new entrants, 10 of which are new to the guide.

Classic Taiwanese banquet cuisine is a union of Japanese, Fujian and Cantonese traditions harking back to Taiwan's colorful past.

Oenophiles can follow the MICHELIN Guide’s Interesting Wine List logo to navigate the world of wines.

Countless street food stalls line this famous road in Taipei City, but head to these stalls if you’re short on time or stomach space.

We get the world's most celebrated chefs to spill what it was like when their restaurants received their first Michelin stars.