Tamarind

MICHELIN Guide 2018
Distinction
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
ô
Very comfortable
Price
$$$
50 - 75 USD
MICHELIN Guide’s Point Of View
Building Tamarind cost a cool five million, and it shows-every inch of this soaring space oozes with grandeur. With its classic TriBeCa edifice and gorgeous marble bar (an ideal perch for post-work indulgence), the glass-fronted behemoth draws a posh crowd of Wall Streeters and well-heeled locals. Most impressive of all is the sleek display kitchen, outfitted with a gleaming tandoor that turns out exceptional Mughlai food like nawab shami kabab (lamb patties seasoned with ginger) and hara bhara kabab (pearl-white paneer mingled with bright emerald-green spinach). While service is mediocre at best and the kitchen may fall behind at peak times, mains like kolambi pola (prawns in a coconut-and-chili curry) make up for any gaffes and guarantee a return visit.
Services
  • a Wheelchair accessible
  • { Private dining rooms

LOCATION

Address

Tamarind

99 Hudson St., NY 10013

Get Directions
Visit Website
Tel.

+1 212-775-9000

Opening hours

Lunch & dinner daily

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