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Michelin on the Road: Jordan Station, Canada

11 May
The Restaurant at Pearl Morissette
$450 CAD per person (plus tax and gratuity)

Join us on Friday, May 11 for an incredible multi-course tasting menu from chefs Daniel Hadida and Eric Robertson of The Restaurant at Pearl Morissette and chefs Nicolai Nørregaard and Kyumin Hahn of Kadeau Copenhagen.

Hero image courtesy of John Cullen.

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