Michelin All-Star Dinner: California Land + Seaweed Foraging Dinner

18 Jun
Lord Stanley - 2065 Polk Street, San Francisco, CA 94109
$125 per person for a 6-course dinner -OR- $200 per person for a 6-course dinner plus beverage pairings. (Includes service and applicable taxes.)

Carrie and Rupert Blease of Lord Stanley are hosting Brett Copper of Aster and Val Cantu of Californios for a special evening. They will team up to offer a six-course dinner featuring local seaweed from sea forager Kevin Kelley along with local meat and charcuterie provided by Travis Day of Thistle Meats.

Reservations are available from 5:30 p.m. to 9:30 p.m.

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