Chef Charlie Palmer celebrates three decades at his flagship restaurant in New York City.
Amanda Cohen's vegetable restaurant celebrates 10 years in New York City.
“The French Laundry is an iconic restaurant in Napa Valley, and some would say in America and across the globe.”—Chef Thomas Keller
And he’s hosting a series of dinners to celebrate.
The wildly popular pizza restaurant in Brooklyn celebrates a decade of operation.
It’s a milestone for the two-Michelin-starred restaurant.